Thursday 14 May 2015

Albania....the Long Way Round, the road to Ruins, Bunker Men, Submarine Hideouts and Empty Beaches....and a Richard Branson sighting in Albania! Haha!

Kakavije, Sarande, Ksamil, Dhermi...

We arrived in Albania after the long way round, rather than staying another night on Corfu.


Corfu ferry was like our BC ferries with indoor and outdoor seating, cafeteria, lounges, TV's and children's play area.



After hopping a 2 hr ferry ride to the mainland, in gorgeous weather, we found a 1 hr bus ride north to the Albanian frontier. At the border crossing, Kakavije, we followed the rest of the bus passengers as they walked the 500 metres up a steep hill from Greece to Albania. Then, we hopped on another 1 hr bus to Sarande. No hassles crossing, no visas, no fees/bribes/payments, no surly guards/military. And, spectacular  scenery en route!!




Finally in Sarande, we bartered with a taxi to get us to the beach town of Ksamil. Turns out our Albanian taxi driver was a gift. Helped us buy some food, showed us a few hotels and bargained a better deal with the one we wanted in Ksamil - the Hotel Castle.


That was indeed ......a long way around kind of day.... after leaving Kassiopi, Corfu about noon we stepped into our Albanian room at about 7 pm.  Not bad, considering, Corfu and Albania are only about 3 kms apart at this point. Might have been easier to swim?

Hotel Castle is run by a fantastic Albanian family. Quite new, high end finishes, great sunset/beach views and meals if you wish...all for 25 euros/night. Family gave us our first Albanian language lesson. We tried, they laughed!


 Beach across the street from our hotel. The start of the Albanian Riveria heading north. And, the beginning of a string of stunning, empty beaches.

View of the bay from our hotel.  We had quite a storm that night.

After only 3 full days here, we are finding it quite difficult to learn some basic Albanian as most words seem to be very long and difficult to pronounce.  Have a look:

Hello - pershendetje           Goodbye - mirupafshim

Thank you - faleminderit.    Please - yu lutem

Yes - po.    No - Jo.     water - uje.       bill - vaturem

We get by....we use a little cheat sheet that we carry around and pull out as needed. Ha. We must be teachers!

Everywhere we go people are friendly and curious as to where we are from. We wave, they wave. We say hello, they reply back. Young, old Albanians are helpful when approached. Some have English, some not so much.

This part of Albania has great rolling hills, high, craggy mountains and clear waters with fine, sandy beaches. 





Albania uses the Lek currency.. $1.00 Can = $100 Albanian Lek. Bottle of beer = 100 - 200 Lek, Greek salad 300 Lek and 400 ml wine about 400 Lek. Prices are half what Corfu was, and cheaper than Mexico. 

There are nearly a million of these concrete mushroom shaped structures scattered throughout Albania. We discovered these as we climbing the hills above Ksamil.  What a view!



Leftovers from the Communist regime of the brutal dictator, Hoxha that strangled the country, these round domes have room for 4 and occupy about 24 per sq km throughout the country. 


They were built for an invasion that would never happen. In 1997, the communist regime fell, in part to a pyramid money scheme. No money left, no government to run things, just chaos. In 1997, only 18 years ago.


Since then, things are changing.. .construction everywhere, new roads, Mercedes cars everywhere....seems they have a lot of them.



Albania, has had a rough history, no doubt. The landscape, in parts is as tough and hard as parts of the moon must be. 

However, what we have seen in our brief first few days blows away the myth that Greece and Croatia hold all the scenery cards. The country has staggering beauty, high craggy mountains, villages clinging to steep inclines, views that take your breath away and cities, every bit as modern as in other parts of Europe. 






We spent a day walking around the ruined fortress city of Butrint, located a short distance south of Ksamil. 
Interesting structures, fortifications and a myriad of civilizations, rulers and conquerors are spread over its strategic history at this important juncture in the Ionian Sea. 



Seems several British tourists on tour claimed to run across Richard Branson sightseeing amongst the ruins.



Leaving the beach town of Ksamil, we bussed north to the town of Dhermi.

 The bus trip took us through jaw dropping mountain passes, along narrow cliff-side mountain roads and through precarious placed villages.


And out of the blue, we came around a corner and down in the bay was an old submarine base - leftover from the Soviet days when they were on the prowl along these waters!



 The views and roads rivalled anything one sees in the more popular tourist destinations like Italy and Croatia.

 Our trip from Sarande to Dhermi took over 2 hrs, with much of it on roads and switchbacks that would rival our Saddle Lake corners (for folks back home) and scenery every bit as spectacular as the Cascades or Rockies. 



Now, we are back on the Ionian Sea in the little beach town of Dhermi on the completely empty, quiet Ionian beaches on this part of the Albanian Riveria. Devoid of tourists, noise or hustle, we soak up the warm rays and glide through crystal clear waters. 



Dhermi is set at the base of towering mountains with Banff-like views. 


It is a slightly disorganized beach town, a long 2 km walk down from the highway above.  The sandy beach road fronts ramshackle buildings and structures. 




Reminds one of the Baja/Mexican beach towns that haven't been taken over by brand name resorts. 

Dogs bark, local kids throw rocks at the dogs and at each other. 

Construction is going on around us in fits and starts...getting ready for the tourist invasion starting later in June. 



 It is time to move on for us... heading north and inland to Berat.

Some random shots...








Mirupafshim- Goodbye!






Sunday 10 May 2015

Corfu, Greece... The ( other) Emerald Isle...the Long and Winding Roads and the Good Life under the Grecian Sun

With jet lag behind us and the warm Ionian Sun greeting us daily we set out to explore Corfu in our 5-6 day stay here.

The island of Corfu (Kerkyra) is green, lush and beautiful with rolling hills. The Irish we've met here remark it's rather like their emerald Isle, same great beaches, but with warmer waters and better heat.


East across the narrows lies mainland Greece and Albania. Albania is only about 3 kms away, at the narrowest point - an easy swim for some......

 The views around Corfu are stunning, magnified in the brilliant blue skies. The waters around; esp on the east side, are a boater's paradise. Small villages dot the island.

Corfu town,  is a vibrant place. The old part, Venetian- influenced, with narrow lanes, is a hum of activity. Shops & cafes dot the cobblestone streets. This is a cruise ship port; the dreaded tourist hordes embark daily, "to see the island", some with only 2-3 hrs to spare. These floating people movers, the size of small towns dictate a lot of economic activity. From tours, buses, shops etc..$$$ change hands, but little really stays on the island.


Local buses run all over and are easy to use to get around the island. Many of the roads are like the Hardy Mtn switchbacks (for those back home) tight, narrow corners. And, really fun for the tour bus sized behemoths to navigate, as passengers come close to cliff edges.

 Some roads have stoplights that allow only one-way traffic up, down, or  around corners. Drivers navigate seemingly impossible roads and corners with mere centimeters to spare!!  Haha! Just like in Mexico!!




This particular bus driver in Kassiopi (in the northeast), had to wait in the middle of his turn until the car driver could be found so he could turn left while cars were lined up behind him. Not a single car horn was heard!!  It is what it is.  Ha!

The Adriatic, Ionian Seas that surround Corfu are (for the most part) like molten silver in their clarity. The waters, bathed  in brilliant sunlight are smooth against the skin. It feels like being in a giant aquarium, although one sparse with sea life. Swimmers' bubbles glisten, reflect the sunlight above. The bottom, resembles the Sahara desert as if seen from the vantage point high overhead; rippled, clean, devoid of life and vegetation.

                                              Glyfada Beach

Paleokastritsa Beach

In early May, the waters of Corfu feel like early season in our rivers back in our hometown.... cool, refreshing and cleansing.. If you like to swim, the lanquid, clear waters invite one to swim forever.
Here are some more images of the stunning beaches we have been to on this beautiful island...





                                These are all from Sidari Beach.

Food and drinks are expensive here..... (In euro $$) draft beer $5-$8, Greek salad for $7-$10, rum n cokes $8-$12, meals $12+.  Our Airbnb was about $60 with breakfasts. We've taken to eating a main meal in the early afternoon (European way?) with a snack in the later evening.  Probably eating less this way...

Messoghi Beach meal of grilled sardines, calamari, salad, fries and beer all for $25.

Meal at Sidari Beach town - chicken giro, garlic toast, Greek salad                                          and calamari.  So good!

Gas is about $2.00 a litre - we have nothing to complain about!!

The flora is also quite beautiful!  This particular shrub is seen everywhere with its vibrant red bottle-scrubber-style flowers.



Then, there are these 20-30cm wide flowers. All stunning!



The people of Corfu have been wonderful. They smile and laugh as we struggle with a few Greek words and phrases we try to learn and use on a daily basis. While the tourist industry knows their English well, the older shopkeeper appreciate our efforts.

On our last full day, we end up staying in a tiny, seaside village of Kassiopi. The coastline of Albania is clearly seen to the east.


 Just our luck, the village is celebrating a festival in honor of a miracle some 500 years ago. Lots of Greek music, dance, traditional outfits and good street food; whole lambs roasting, chicken kebabs, beer, retsina.



End up finding a great room on the water, 30 seconds from the action.  Ours is on the bottom left for $65.


Here are a few more random shots of our time on Corfu...


At a monastery

Mosaic on the monastery well

Lemon trees

                                   View from the monastery.





We move on the next day to catch a ferry for Albania. We want to stay another day exploring the northeast corner where Kassiopi is, but island buses don't run Sundays to any great extent.

We head back to Corfu Town, assured by our research and our B&B hosts phone calls, that, YES!!, there are ferries in the am and pm to Albania. Back in town, and in plenty of time for the pm sailing, we find that the reality is otherwise...no ferry and only one the next morning.... So, what to do...??

With that, we make lemonade... We find out there's a ferry (2hr ride) to mainland Greece, which arrives south of Albania. Then there's an hour bus back to the Albanian border... after that, it's a mystery...haha!

 So.....so much for the research and plans we've thought about over the past several days. It would be such an easy 30 minute hydrofoil ferry to Sarande, Albania, then a quick 20 minute bus ride to the coastal town of Ksamil, on the Albanian Riveria, where we had planned to be!

We decide, what @#$%, just do it, and decide to take the ferry to mainland Greece, rather than spend another night in Corfu. We buy a ticket and catch the ferry, literally the last to get on, as crew are untieing lines and waving us on board...hurry, hurry!!!



Goodbye Corfu!!!

Corfu Fortress from the ferry

Next post from.....mysterious Albania......

"Oh, don't go there," people warn us.

"Why, we say?"

"It's not safe, the people are_____, watch out for______!!!!!" (Just fill in the blanks with everything you've heard that's bad about Mexico or Cuba)....

PS....we'll let you know how it really is.....

We welcome any feedback and comments.

Tuesday 5 May 2015

Jet Lag and Flying High....the art of staying awake for 36 hours ...

Welcome back to another road trip with us. So, glad you could join us...we left Canada May 1 and flew to London direct. Great flight, plenty of room...we had 3 seats for the 2 of us.

Once we landed in Gatwick, we were faced with a 2 hr line-up through customs. Almost seemed as long as the flight! That's the worst we have ever had!

We left the airport and hopped onto a train to London Bridge.  Brrr...was it cold and windy here.



After a few hours of wandering around we headed outside of London by train for a one hour ride north to Bishops Stortford where we would spend the night at Latchmead Inn.


                                           Scenery around our Inn!

Had a huge fish and chips meal at the 500 year old neighborhood pub, The George.  The locals were extremely friendly and wanted to talk to us. They all would love to come to Canada.




After a well needed sleep, we left the Inn in the rain to Stanstead Airport for our next flight to Corfu,Greece in the Adriatic Sea between Italy and the former Yugoslavia.

                                      Leaving England on Ryanair.

Our B & B host picked us up after our 3 hour flight to take us to Corfu Town where we would start our Adriatic adventures.

Shayne in front of our place.  Ours is on the very top floor with a slight view of the sea across the street.

The walkway across the street looking towards old town and the old fortress on the right.
Our first day on Corfu with 22 C, we spent exploring the wonderful old town. Finally, some blue skies and heat.
Hhmmmm...


The Old Fortress

Looking north
Part of the Old Fortress

View of Corfu Town

View of the bay from the Old Fortress looking south. Our B& B is at the left point in front of the forest.

Looking south

View of the Old Fortress from the north side.

Then we went home to sleep in the late afternoon, as jet lag was still hanging around. It is rather nice to sleep parts of the day away. Haha!

That's it for now.  Do take care and drop us a line when you can.

Hugs from Yvonne & Shayne





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